Premier Sushi-Making Class in Toronto (Includes 5-Course Meal)

Discover the elegance of handmade sushi in Toronto during this immersive class hosted through Cozymeal. Limited to 8 guests, the workshop highlights essential Japanese methods across a complete five-course menu.

The menu you will prepare includes:

• Starter: Miso soup with tofu, scallions and nori
• Sushi rolls: Uramaki with seafood and vegetables
• Temaki: Spicy tuna or shrimp hand roll
• Maki: Kappa cucumber roll
• Dessert: Homemade mochi ice cream with seasonal fillings

With guidance from your sushi chef, you’ll master knife skills, rice preparation and rolling techniques to bring Japanese flavors to your own kitchen.

Meeting point

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The chef will be waiting for you inside the venue.

End point

This activity ends back at the meeting point.