Our Victoria Chocolate Tour is a sweet 2-hour walking tour through Victoria’s top chocolatiers and bakeries. Starting at The Chocolate Project, you’ll taste rare chocolate bars and learn about the chocolate-making process led by a world-renowned chocolate judge.
After taking in the sights along Blanshard and Fort Streets including the historic St. Andrew’s Cathedral, we visit Chocolat & Co for a decadent truffle and luxurious drinking chocolate crafted by award-winning chocolatier David Booth.
Next we visit two amazing bakeries including OSO for a unique freshly baked chocolate croissant and Bon Macaron for a selection of chocolate macarons.
Indulge in a chocolate-dipped ice cream at Chocolats Favoris, A Quebec-based company famous for their chocolate fondue. The tour visits the oldest chocolate shop in Canada, Rogers’ Chocolates, for a trio of chocolates, including the famous Victoria Cream. Finally, we wrap up with a Nanaimo Bar at the Off The Eaten Track tasting room.