Discover the art of crafting sushi with a modern twist in this hands-on cooking class in Calgary. Guided by your local sushi chef, learn the techniques behind preparing updated versions of iconic sushi rolls while mastering the fundamentals of sushi-making. Begin with a spicy California roll, followed by a flavorful Philadelphia roll with cream cheese and smoked salmon. Next, challenge yourself with a double crab roll featuring bold layers of flavor and texture. Conclude your culinary journey with a traditional Korean pancake served with ice cream. Book your spot today to explore the creativity of sushi-making.
Highlights:
- Learn to craft modern takes on classic sushi rolls with expert guidance.
- Enjoy a four-course meal, featuring sushi and a unique dessert.
- Master essential sushi-making techniques, including rolling and flavor balancing.
- Perfect for sushi lovers and adventurous food enthusiasts in an intimate setting.
- BYOB-friendly – bring wine or beer to pair with your creations.