Transform fresh ingredients into an elegant Italian feast in this hands-on cooking class in Edmonton. Guided by your local pasta chef, explore traditional Italian cooking techniques while preparing a four-course menu featuring classic dishes. Start with a vibrant Italian salad, followed by savory arancini filled with creamy mozzarella and herbs. For the main course, choose between homemade spaghetti with shrimp scampi or handmade linguini paired with pomodoro chicken. Conclude your culinary experience with a decadent ricotta cake topped with blueberry compote. Reserve your spot today for an intimate journey through Italian cuisine.
Highlights:
- Learn to prepare Italian-inspired dishes with step-by-step instruction.
- Enjoy a four-course Italian meal, including salad, arancini, pasta, and dessert.
- Master the art of pasta-making and crafting regional specialties.
- Perfect for small, intimate groups seeking a personalized culinary experience.
- BYOB-friendly – bring wine or beer to enhance your meal.