Taste the best of Whistler on this progressive dinner tour. Great Food, Great Wines, Great Times
There’s no better way to spend an evening in Whistler than exploring the eclectic culinary restaurant scene. Guests will enjoy a delicious multi-course dinner while visiting some of the best locals favorite restaurants, & bonus 5th stop for a sweet treat from Rocky Mountain Chocolate Factory.
It’s 4 amazing stops in one memorable evening. The tour price includes guide, a full meal, food & gratuities/taxes at each restaurant (guide grats not included & always welcome).
All along your guide will enhance the experience with their local knowledge & enthusiasm for the colorful history and restaurant dining scene in Whistler.
Optional Drink Pairings Upgrade
There is an optional Drink Pairing package that can be purchased on the Tour . It includes 4 drink pairings throughout the tour, ranging from BC Craft Beer to BC Red or White Wine.
ChIJScw1CrM8h1QRJQTzgtr0dds, ChIJScw1CrM8h1QRJQTzgtr0dds(not valid)
Departure Point: Tour will depart from the Whistler Public Library Address: Meet at the Whistler Public Library Directions: Whistler Public Library is located just of the Village Stroll across from the Delta Hotel. Please meet guide at 4:45pm Whistler Tasting Tours will confirm starting location
This activity ends back at the meeting point.
Stop 1 - Caramba for your first course of the meal. Known for its friendly staff and lively atmosphere, guests will have the choice between two of their signature appetizers. CALAMARI A LA PLANCHA with a Garlic Lemon Olive Oil, OR; HOUSE MADE RICOTTA with Lillooet Honey & Crunchy Sourdough Wine Pairing (if drinks upgrade purchased): 3oz glass BC red or white or BC Craft Beer Sample itinerary (restaurants and dishes subject to change):
Duration: 30 minutes
Stop 2 FLUTE n FROMAGE - A unique Alpine dining experience for your 2nd Course of the evening, includes: 1x Prosciutto, Burrata, and Fig Jam Crostini (per guest) Shared Berthoud Savoyard (bur~thuhd suh~voy~aad) - Classic French Fondue Dish from the region of Savoie. Made with Abondance Cheese (Cows milk). Served with Potatoes, cornichons and Prosciutto Cotto. Drinks Upgrade (if upgrade purchased): 3oz glass BC red or white (Natural BC Wines) Sample itinerary (restaurants and dishes subject to change):
Duration: 30 minutes
Stop 3 - STONESEDGE KITCHEN (Main Course) Choice Between Salmon Risotto: Salmon filet served on a bed of wild mushroom risotto, asparagus and a beurre blanc sauce OR Red Wine Braised Chicken: Red wine braised chicken and vegetables served with thyme mashed potatoes, broccolini, rainbow carrots OR Short Rib Bolognese: House-made short rib bolognese, rigatoni, parmesan cheese OR Ratatouille Stuffed Peppers Vegan: Ratatouille stuffed bells peppers served on wild mushroom risotto Drinks Upgrade (if purchased): 3oz glass BC red or white, or local BC Craft Beer Sample itinerary (restaurants and dishes subject to change)
Duration: 45 minutes
Stop 4 - Dessert Chef's choice of CHEESECAKE with a blackberry/raspberry compote, OR; CHOCOLATE ALMOND CAKE. Guests often kick back for coffee, tea, cocktails or pints following the tour. Drink Upgrade (if purchased): 3oz glass BC red or white Sample itinerary (restaurants and dishes subject to change)
Duration: 30 minutes
Gift recipient will get a Voucher which can be redeemed for any experience from WOWnGO catalogue
Sign up and save 10% off today!