Welcome to the only place in Montreal that will teach you how to make Montreal bagels!

Montreal bagels are world famous for their shape, taste and texture. A trip to Montreal isn’t complete until you’ve tried one of these amazing bagels. So why not try your hand at making them yourself? We will teach you the secrets on how to make some deliciously unique authentic Montreal style bagels at home, the easy way.

We will start by learning how to properly mix and knead the dough. We will discuss how different flours and water amounts affect the final texture of the dough and crust. I have adapted the best Boulanger (Bread Maker) techniques to the home kitchen. You will become a confident baker at home in no time!

We will go step by step from mixing the dough, letting it rest, to shaping the bagels, to boiling them, dressing them with various toppings, baking them and finally eating them!

This workshop is super hands on so this is far from the “Watch the pro” type workshops out there.

Meeting point

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The Bagel Class studio is on the 2nd floor of the Cadbury Lofts building. The Studio number is #221a and during the weekend, you will need to BUZZ #221 or The Bagel Class to enter the building. There are two sets of stairs to the studio which makes this workshop not wheelchair accessible.

End point

This activity ends back at the meeting point.